| | |
| Recipes for the Week of November 16th 20th
Omelet Biscuit Cups
1 (12 oz) PKG Large Refrigerated Buttermilk Biscuits
4 Eggs
1/4... more >> |
| | |
| Recipes for the Week of November 2nd 6th
Albondigas
1 Qt Water
4 Carrots, sliced
2 Small Potatoes, peeled and diced
1... more >> |
| | |
| Recipes for the Week of October 26th 30th
Creamy Shrimp and Corn Stew in Shells
1 PKG (10 oz) Pepperidge Farm Puff Pastry... more >> |
| | |
| Recipes for the Week of October 19th 23rd
Chicken Broccoli Divan
4 Cups Cooked Broccoli Flowerets
1 1/2 Cup Cubed Cooked... more >> |
| | |
| Recipes for the Week of October 12th 16th
Creamy Ranch Pork Chops & Rice
1 TBS Vegetable Oil
4 Boneless Pork Chops, 3/4-inch... more >> |
| | |
| Recipes for the Week of October 5th 9th
Dutch Apple Pie with Oatmeal Streusel
1 (9 inch) Pie Shell
5 Cups Apples, Peeled,... more >> |
| | |
| Recipes for the Week of September 28th October 2nd
Strawberry Pretzel Squares
2 Cups Finely Crushed Pretzels
1/2 Cup Sugar,... more >> |
| | |
| Recipes for the Week of September 21st 25th
Chicken Florentine
3 TBS Zesty Italian Dressing, divided
4 Cups Baby Spinach... more >> |
| | |
| Recipes for the Week of September 14th 18th
Chicken with 20 Cloves of Garlic
4 Small Boneless Skinless Chicken Breast halves... more >> |
| | |
| Recipes for the Week of September 7th 11th
Chicken & Broccoli Stuffing Skillet
4 Small Boneless Skinless Chicken Breast Halves... more >> |
| | |
| Recipes for the Week of August 31st September 4th
Slow Cooker Baked Beans
3 Cans (15 oz. each) Pinto Beans, drained, rinsed
1... more >> |
| | |
| Recipes for the Week of August 24th 28th
One-Pan Taco Beef and Noodle Skillet
1 Lb. Lean Ground Beef
1 PKG (1-1/4 oz.)... more >> |
| | |
| Recipes for the Week of August 3rd 7th
Layered Bruschetta Salad
4 Plum Tomatoes, chopped
2 TBS Chopped Fresh Basil
1/2... more >> |
| | |
| Recipes for the Week of July 27th 31st
Southwest Chicken Salad Panini
2 Cups finely Chopped Cooked Chicken Breasts
1-1/2... more >> |
| | |
| Recipes for the Week of July 20th 24th
BLT Pasta
3 Cups (8 oz.) Penne Pasta, uncooked
4 oz. Cream Cheese, cut up
1 Cup... more >> |
| | |
| Recipes for the Week of July 13th 17th
Appetizer Pizza Breadsticks
1 PKG (1 lb. 7 oz.) Pizza, Thin Crispy Crust Four Cheese... more >> |
| | |
| Recipes for the Week of July 6th 10th
BBQ Salmon
1/2 Cup Barbecue Sauce
2 TBS Brown Sugar
1 Green Onion, sliced
4 Salmon... more >> |
| | |
| Recipes for the Week of June 30th July 3rd
Zesty Pork Chops and Grilled Vegetables
4 Bone-in Pork Chops, 1/2 inch thick (1-1/4... more >> |
| | |
| Recipes for the Week of June 22nd 26th
Bistro Chicken Salad
3 Cups Chopped Cooked White Chicken Meal
1 Cup Chopped Celery
... more >> |
| | |
| Recipes for the Week of June 15th 19th
Grilled Garlic Potato Salad
1-1/2 Lb Small Red Potatoes (about 12), cut in half
1/3... more >> |
| | |
| Recipes for the Week of May 25th 29th
Picnic Macaroni Salad
1 PKG (7-1/4 oz.) Kraft Macaroni & Cheese Dinner
1/2 Cup Kraft... more >> |
| | |
| Recipes for the Week of May 18th 22nd
Favorite Grilled Chicken Caesar Salad
8 Cups Torn Romaine Lettuce
1 Cup Seasoned Croutons... more >> |
| | |
| Recipes for the Week of May 4th 8th
Orange-Chicken Rice Bowl
1 lb. Boneless Skinless Chicken Breasts, cut into strips
1/4... more >> |
| | |
| Recipes for the Week of April 27th - May 1st
Chocolate clair Squares
2 Cups Cold Milk
2 PKGs (3.4 oz. each) Vanilla Flavor Instant... more >> |
| | |
| Recipes for the Week of April 20 - 24
Chicken and Corn Soup
1/2 Stewing Hen or Fowl
2 Quarts Chicken Stock or Broth
1/4 Cup... more >> |
| | |
| Recipes for the Week of April 13 - 17
Perfect Beef Stew
3/4 Cup Zesty Italian Dressing
6 Slices Bacon, chopped
2... more >> |
| | |
| Recipes for the Week of April 6th April 10th
Holiday Macaroons
1-1/3 Cups Bakers Angel Flake Coconut
1/3 Cup Sugar... more >> |
| | |
| Recipes for the Week of March 30th April 3rd
Cheesy Broccoli Casserole
1 PKG (6 oz.) Stove Top Stuffing Mix for Chicken... more >> |
| | |
| Recipes for the Week of March 23rd 27th
Garlic Steak
2 TBS Minced Garlic
1 Boneless Beef Sirloin Steak (1-1/2 lb.),... more >> |
| | |
| Recipes for the Week of March 16th 20th
No-Fail Baked Seafood Lasagna
3 TBS Butter
3 TBS Flour
3 Cups Milk
1/2... more >> |
| | |
| Recipes for the Week of March 9th 13th
Creamy Chicken Bacon & Tomato Pasta
3 Cups Whole Wheat Bow-Tie Pasta, uncooked... more >> |
| | |
| Recipes for the Week of February 16th 20th
Tuscan Chicken Simmer
4 Small Boneless Skinless Chicken Breast halves... more >> |
| | |
| Recipes for the Week of February 9th 13th
Chicken Nacho Bake
4 Small Boneless Skinless Chicken Breast Halves (1 lb.)... more >> |
| | |
| Recipes for the Week of February 2nd 6th
Cupid Cups
1 quare BAKER'S Semi-Sweet Chocolate, melted
2 cups boiling... more >> |
| | |
| Recipes for the Week of January 19th 23rd
Tangy Hot Crab Dip
2 Cans (6oz each) Crabmeat, drained, picked through
1... more >> |
| | |
| Recipes for the Week of January 12th 16th
Broiled Tilapia Parmesan
1/2 Cup Parmesan Cheese
1/4 Cup Butter, softened
3... more >> |
| | |
| Recipes for the Week of January 5th 9th
Taco-Stuffed Potatoes
1/2 Cup Velveeta Salsa Dip
1/4 Lb. Ground Beef, cooked,... more >> |
| | |
| Recipes for the Week of December 29th January 2nd
Pasta Ala Puttanesca
1 lb Morelli Linguini Wheat Pasta
2 (18oz) Jars... more >> |
| | |
| Recipes for the Week of December 22nd 26th
Berry Blast
4 Cups Assorted Fresh or Frozen Berries, such as Strawberries,... more >> |
| | |
| Recipes for the Week of December 15th 19th
Pumpkin Hazelnut Bisque
1 qt Roasted Pumpkin Puree or Canned Pumpkin
1 qt Vegetable... more >> |
| | |
| Recipes for the Week of December 8th 12th
Chicken Soup with Ranch Dumplings
1 TBS Olive Oil
2 Cloves Garlic, minced
1... more >> |
| | |
| Recipes for the Week of December 1st 5th
Sharp Cheddar Stuffed Burgers
1 Lb Ground Beef
1/3 Cup Red Onion (finely chopped)
1/4... more >> |
| | |
| Recipes for the Week of November 24th 28th
BLT Dip
1 Lb Bacon, Cooked Crisp and Crumbled
1 Cup Mayonnaise
1 Cup Sour... more >> |
| | |
| Recipes for the Week of November 17th 21st
Apple Dressing
2 lbs Sweet-Tart Apples, Peeled, Cored and Cut into 1/4-inch Slices
1/2... more >> |
| | |
| Recipes for the Week of November 10th 14th
Snow Falling on Cedars Mudslide
1/2 oz Copa De Oro Coffee Liqueur
1/2 Cup Crushed... more >> |
| | |
| Bubbly Cheddar Pesto Tomatoes
40 Large Cherry Tomatoes
1/4 Cup Prepared Pesto
3 oz (1/4-inch cubes) Aged Cheddar Cheese
1/4 Cup... more >> |
| | |
| Farm Friends Firecracker Cheeseburger
1/2 Cup Sour Cream
2 TBS Horseradish (bottled variety, drained)
2 TBS Sweet Pickle Relish
2... more >> |
| | |
| Doom Dip
One 15 oz Can Hormel Chili With Beans
1 Lb Pasteurized Process Cheese Spread, such as Velveeta, cut up
One 10 oz Can... more >> |
| | |
| Breakfast Tortilla Wrap
Vegetable Oil Spray
Egg Substitute equivalent to 2 Eggs, or 2 Eggs
1/4 TSP Pepper, divided
Four 6-inch... more >> |
| | |
| Monday, September 22nd
Savory Shepherds Pie
1 lb ground beef
cup chopped onion
cup chopped green pepper
1 can vegetable... more >> |
| | |
| Monday, September 15th
Marthas Baked Potatoes
Peel potatoes cut each one into 4 pieces roll in melted butter and then into... more >> |
| | |
| Monday, September 1st
Butter Pretzels
4 Bag Kitchen Cooked straight twist pretzels
1 package dry Ranch Dressing
1 bottle Orville... more >> |
| | |
| Monday, August 18th
Citrus Chicken & Rice
4 Skinless, Boneless Chicken Breasts
1 Cups Chicken Broth
1/2 Cup Orange Juice... more >> |
| | |
| Monday, August 11th
Supreme Pizza Burgers
1/3 Cup Each, Chopped Fresh Onion, Mushrooms, and Green Pepper
1/3 Cup Chopped Ripe... more >> |
| | |
| Monday, August 4th
Thai Chicken
6 Skinless Chicken Thighs
3/4 Cup Salsa (Mild Medium or Hot)
1/4 Cup Chunky Peanut Butter
1... more >> |
| | |
| Monday, July 28th
Fruit Smoothies
1 Cup Fat-Free Milk
Cup Plain Yogurt
TSP Vanilla Extract
1 Cups Fresh or Frozen Strawberries,... more >> |
| | |
| Monday, July 21st
Couscous & Mandarin Orange Salad with Wisconsin Havarti Cheese
1 Cups Couscous
1 Cup Nonfat Plain Yogurt
1... more >> |
| | |
| Monday, July 14th
Chicken Salad Sandwich with Dill Havarti
Cup Sour Cream
Cup Mayonnaise
1 TBS Lime Juice
TSP Red Curry... more >> |
| | |
| Monday, July 7th
BLT Pasta Salad
7 oz PKG Elbow Macaroni, Cooked and Drained
8 Slices Bacon, Cooked and Crumbled
1 Cup Mayonnaise
1/3... more >> |
| | |
| Monday, June30th
Springtime Pasta Salad
2 Cups Spiral Pasta
1 Medium Zucchini, Cubed
Cup Sliced Ripe Olives
Cup Chopped Sweet... more >> |
| | |
| Monday, June 23rd
Northern Beer Bites
Cup Butter
1 TBS Olive Oil
4-5 Garlic Cloves, Crushed
TSP Instant Minced Onion
TSP... more >> |
| | |
| Monday, June 16th
Freezer Jam
2 Cups Crushed Strawberries
4 Cups (1 Lb) Sugar
Cup Water
1 Box Powdered Fruit Pectin
Add... more >> |
| | |
| Monday, June 9th
Summer Pasta Salad
1 TSP Olive Oil
2 Cloves Garlic, minced
12 Slender Asparagus Spears, cut diagonally into... more >> |
| | |
| Monday, June 2nd
IDEAS FOR HOT DOGS
BLT Dogs
Spread 4 partially split hotdog buns with Cup miracle whip dressing.... more >> |
| | |
| Monday, May 26th
Grilled Burgers
1 Egg Beaten
Cup 4% Cottage Cheese
1 Cup Cooked Long Grain Rice
1 Small Onion, Finely... more >> |
| | |
| Monday, May 19th
Spicy Shrimp Salsa
Lb Cooked Shrimp, peeled, deveined and chopped
1 Large Tomato, chopped
Cup Finely... more >> |
| | |
| Monday, May 12th
Oriental Flank Steak With Asparagus & Wild Rice Pilaf
16 Asparagus Spears
1/3 Cup Low Sodium Soy Sauce... more >> |
| | |
| Monday, May 5th
Cheesy Basil-Stuffed Chicken Breasts
1 Cup Shredded Mozzarella Cheese
Cup Minced Fresh Basil
2 TBS... more >> |
| | |
| Monday, April 28th
Antipasto Bread
1 Loaf (1 lb) Unsliced Italian Bread
3 TBS Olive Oil, Divided
1 Large Carrot, Chopped
1... more >> |
| | |
| Monday, April 21st
Wisconsin Ricotta Spinach Rolls
8 Lasagna Noodles, cooked and drained
Sauce:
1 Medium Onion, finely... more >> |
| | |
| Monday, April 14th
Pork & Onion Kabobs
Cup Soy Sauce
Cup Chili Sauce
Cup Honey
2 TBS Olive or Vegetable Oil
2 TSP... more >> |
| | |
| Monday, April 7th
Grilled Bruschetta Chicken
Cup Kraft Sun-Dried Tomato Dressing, divided
4 Small Boneless Skinless Chicken... more >> |
| | |
| Monday, March 31st
Garbanzo Beans with Wisconsin Feta Cheese and Sun-Dried Tomatoes
3 Cups Cooked Garbanzo Beans (Chick Peas)... more >> |
| | |
| Monday, March 17th
Oven Roasted Leg of Lamb
1 (6 to 9 lb) Leg of Lamb, Marinated for 24 hours
Marinade: 4 Large Garlic... more >> |
| | |
| Monday, March 10th
Corned Beef with Zesty Horseradish Sauce
3 to 4 Lb Corned Beef Brisket
4 to 6 Carrots, Cut in Quarters
4... more >> |
| | |
| Monday, March 3rd
Chicken n Dumplings
2 Lbs Skinless, Boneless Chicken Breasts, cut into 1 inch pieces
1 Medium Onion, peeled... more >> |
| 2/25/08 | |
| Monday, February 25th
Italian Beef Sandwiches
1 Boneless Beef Chuck Roast (3 lbs), or Venison
1 TSP Italian Seasoning
TSP... more >> |
| | |
| Monday, February 18th
Roasted Potatoes with Olives and Herbs
Cup Olive Oil
1 TBS Red Wine Vinegar
2 TBS Chopped Shallots
1... more >> |
| | |
| Monday, February 11th
Saucy Parmesan Chicken
4 Small Boneless Skinless Chicken Breast Halves (1 lb.)
Cup Kraft Light Zesty... more >> |
| | |
| Monday, February 4th
No-Fail Baked Seafood Lasagna
3 TBS Butter
3 TBS Flour
3 Cups Milk
Cup 100% Grated Parmesan Cheese... more >> |
| | |
| Monday, January 28th
Rosemary-Dijon Pork Chops & Oven Potatoes Dinner
1 Lb. Potatoes, cut into 1-inch chunks (about 3 cups)
... more >> |
| | |
 | Friday, January 25th
Wisconsin Asiago Cheese Puffs
1 TBS Butter
1 TBS Olive Oil
TSP Salt
Cayenne Pepper, to taste
1 Cup... more >> |
| | |
| Monday, January 14th
Oven Swiss Steak
or Lb Fresh Boneless Beef Round Steak (3/4 Inch Thick)
2 TBS Flour
TSP Salt
One... more >> |
| | |
| Monday, January 7th
Marinated Venison Chops (or Steak)
1/4 Cup Wine Vinegar
1/4 Cup Cooking Oil
1/4 Cup Ketchup
1 TBS... more >> |
| | |
| Monday, December 31st
IRISH CREAM
3 Eggs
1 Can Sweetened Condensed Milk
1 1/3 TBS Chocolate Syrup
10 oz Rye Whiskey
1... more >> |
| | |
| Monday, December 24th
RED LOBSTER GARLIC-CHEESE BISCUITS
2 Cups Bisquick
2 TBS Butter
3/4 Cup Milk
1/8 TSP Garlic Powder
1/2... more >> |
| | |
| Monday, December 17th
Ham Wellington
1 3/4 Cups All-Purpose Flour
1 1/2 TSP Ground Mustard
1/4 TSP Salt
1/2 Lb White Cheddar... more >> |
| | |
| Monday, December 10th
MEATLOAF
1 TBS Olive Oil
2 Medium Celery Stalks, Finely Chopped
1 Small Onion, Finely Chopped
1... more >> |
| | |
| Monday, December 3rd
Double Chocolate Cherry Thumbprints
1 Cups (3 Sticks) Butter, Softened
1 Cup Sugar
1 Egg
TSP Almond... more >> |
| | |
 | Monday, November 26th
SHALLOT BACON BUTTER SAUCE
Ingredients:
Lb Peppered Bacon
Cup Shallots, Diced
1 TBS Chives, Chopped
... more >> |
| | |
| Monday, November 19th
FABULOUS HOLIDAY STUFFING
Ingredients:
16oz Pork Sausage
Cup Chopped Celery
Red Onion, Chopped
6... more >> |
| | |
 | Monday, November 5th
ULTRA CREAMY MASHED POTATOES
Ingredients:
3 Cups Swanson Chicken Broth
5 Large Potatoes, cut into... more >> |
| | |
 | Wednesday, October 31st
SWISS VEGETABLE CASSEROLE
Ingredients:
1 Can (10 oz) Campbell's Condensed Cream of Mushroom Soup... more >> |
| | |
 | Friday, October 19th
VEGETABLE FRITTATA WITH WISCONSIN ASIAGO CHEESE
1 TBS Olive Oil
1 Cup Red Onion, Chopped
1 Cup Red Bell... more >> |
| | |
| Monday, October 15th
BACON-ONION BISCUITS
Ingredients:
4 Slices Bacon, Chopped
TSP Salt
1 Large Onion, Chopped
TSP Cream... more >> |
| | |
| Monday, October 8th
CHEESEBURGER N FRIES CASSEROLE
Ingredients:
2 Lbs Lean Ground Beef
1 Pkg (20 oz) Frozen Crinkle Cut... more >> |
| | |
| Monday, October 1st
ROASTED TOMATOES WITH SHRIMP AND FETA
Ingredients:
5 Large Tomatoes, Cut into Eighths
3 TBS Olive Oil
2... more >> |
| | |
 | Monday, September 24th
OATMEAL WAFFLES
Ingredients:
Cup Whole Wheat Flour
1 Cups Oatmeal (Quick Oats)
4 TSP Baking Powder
Dash... more >> |
| | |
| Monday, September 17th
WISCONSIN SWISS CHEESE AND SAUSAGE TART
Ingredients:
1 Cups All-Purpose Flour
1 TSP Baking Powder
1/2... more >> |
| | |
| Monday, September 10th
Dijon Green Beans
Ingredients:
1 Lbs Fresh Green Beans, Trimmed
2 TBS Red Wine Vinegar
2 TBS Olive... more >> |
| | |
| Monday, September 3rd
Fettuccine with Black Bean Sauce
Ingredients:
6 oz Uncooked Fettuccine
1 Small Green Pepper, Chopped
1... more >> |
| | |
| Monday, August 27th
Skillet Potatoes
Ingredients:
1 Large Baking Potato, Cubed
1/3 Cup Chopped Sweet Red Pepper
Cup Chopped... more >> |
| | |
| Monday, August 20th
German Cukes & Tomatoes
Ingredients:
2 Medium Cucumbers, Thinly Sliced
4 Green Onions, Thinly Sliced
2... more >> |
| | |
| Monday, August 13th
Herbed Tomatoes n Green Beans
Ingredients:
3 Green Onions, Coarsely Chopped
2 Garlic Cloves, Minced
2 TSP... more >> |
| | |
| Mexican Roll-Ups
Ingredients:
1 PKG (8 oz) Fat-Free Cream Cheese
1 Cup (8 oz) Fat-Free Sour Cream
1 Cup (4 oz) Shredded Reduced-Fat... more >> |
| | |
|
Monday, July 30th
Wisconsin Cheese Apple Salad
Ingredients:
1 teaspoon fresh lemon juice plus additional for apples
3/4... more >> |
| | |
| MAKEOVER ZUCCHINI SUPPER
1 Lbs Lean Ground Beef
Lb Reduced Fat Bulk Pork Sausage
1 Large Onion, Chopped
1 Medium Carrot, Chopped
1... more >> |
| | |
| CHIVE CRAB CAKES
4 Egg Whites
1 Egg
6 TBS Minced Chives
3 TBS All-Purpose Flour
1 to 2 TSP Hot Pepper Sauce
1 TSP Baking Powder
... more >> |
| | |
| GERMAN POTATO SALAD
2 Cups Water
1/6 Cup Cider Vinegar
Cup Sugar
1 TBS Salt
3 TBS Corn Starch
Cup Diced Bacon with Drippings
... more >> |
| | |
| SAVORY APPLE-CHICKEN SAUSAGE
1 Large Tart Apple, Peeled & Diced
2 TSP Poultry Seasoning
1 TSP Salt
TSP Pepper
1 Lb Ground Chicken
In... more >> |
| | |
 | ZESTY WISCONSIN CHEDDAR STRATA
1 TBS Butter
8 oz Chorizo Sausage
1/2 Cup Diced Red Pepper
Cup Diced Poblano Pepper
6 Large... more >> |
| | |
 | PINK LEMONADE SHAKE
Cup Frozen, Undiluted Pink Lemonade Concentrate*
5 Scoops Vanilla Ice Cream
1-1/2 Cups Milk
*Also enjoy... more >> |
| | |
 | BERRY LEMON CREAM TARTS
8 oz Cream Cheese, Softened
3 TBS Light Brown Sugar, Packed
1/2 Cup Sour Cream
2 TBS Lemon Juice
1... more >> |
| | |
| MARINATED VEGETABLES
Cup Lemon Juice
Cup Vegetable Oil
3 TBS Sugar
1 TBS Salt
1 TSP Dried Oregano
TSP Pepper
1 Can (15oz)... more >> |
| | |
| WISCONSIN CHEESE PIE
2 Eggs, Well Beaten
1 Cup Milk
3/4 Cup Flour
1 Cup Ham, Chopped
1/2 Cup (2 oz) Wisconsin Muenster Cheese,... more >> |
| | |
 | WISCONSIN CHEESE STRAWS
1 Lb Wisconsin Aged Cheddar Cheese, Grated
1/2 Cup (1 Stick) Butter, Softened
1 1/3 Cups Flour
1/2 TSP... more >> |
| | |
| TORTELLINI PRIMAVERA
1 PKG (19 oz) Frozen Cheese Tortellini
Lb Sliced Fresh Mushrooms
1 Small Onion, Chopped
2 Garlic Cloves,... more >> |
| | |
| APPLE-MUSTARD GLAZED HAM
1 Cup Apple Jelly
1 TBS Prepared Mustard
1 TBS Lemon Juice
TSP Ground Nutmeg
1 Fully Cooked Bone-In... more >> |
| | |
| CHICKEN & SHRIMP GRILLED KABOBS
Lb Uncooked Medium Shrimp, Peeled & Deveined
Lb Chicken Tenderloin, Cut into 1 Inch Cubes
4... more >> |
| | |
 | CREAMY WISCONSIN BRICK SPREAD
2 Cups (8 oz) Wisconsin Brick Cheese, shredded
8 oz Cream Cheese
1/4 Cup Milk
1 TBS Fresh Chives,... more >> |
| | |
| SAUSAGE HAM LOAVES
12 Eggs Lightly Beaten
6 Cups Milk
6 Cups Soft Bread Crumbs
1 TSP Pepper
8 Lbs Bulk Pork Sausage
4 Lbs... more >> |
| | |
| HOT HAM BUNS
2 Cups Cooked Ham, Cut in Cubes
Lb Cheddar Cheese, Cut into Small Cubes
Cup Sliced Stuffed Olives
3 Green Onions,... more >> |
| | |
| PEPPERY SCALLOPED POTATOES APRIL 2ND
1 Can (10 oz) Condensed Cream of Mushroom Soup, Undiluted
1 Cups Milk
to 1 TSP Salt
1/8... more >> |
| | |
| CHICKEN SALAD WITH A TWIST MARCH 26TH
8 oz Uncooked Spiral Pasta
2 Cups, Cubed, Cooked Chicken
1 Medium Onion, Chopped
2... more >> |
| | |
| Monday, March 24th
Horseradish Deviled Eggs
6 Hard-Cooked Eggs
Cup Mayonnaise
TSP Dill Weed
1 to 2 TBS Prepared Horseradish
... more >> |
| | |
| SALMON CAKES MARCH 19TH
1 Cup Panko Bread Crumbs
Cup Celery, Chopped
1/3 Cup Chopped Fresh Cilantro
Cup Onion, Chopped
1... more >> |
| | |
| CORNED BEEF & CABBAGE MARCH 12TH
3 Lb Corned Beef Brisket (Uncooked), In Brine
16 Cups Cold Water
2 Bay Leaves
2 TSP Black... more >> |
| | |
| SLOW-COOKER ENCHILADAS
1 Lb Ground Beef
1 Cup Chopped Onion
Cup Chopped green Pepper
16 oz Pinto or Kidney Beans, Rinsed &... more >> |
